French Lentils with Mushroom and Kale

I feel like not enough of us know what to do with lentils or even that there are different kinds of lentils. This recipe uses French green lentils, a tender, smaller version of your regular lentil. They’re slightly more expensive (but they’re still lentils, so it’s not that bad) and may not be at your regular grocery store but they’re tasty! This recipe is originally … Continue reading French Lentils with Mushroom and Kale